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Yak Grill

 

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Yak Grill is a renowned restaurant located in Passu, Upper Hunza, along the Karakoram Highway (N-35). Established in 2020 by Chef Rashid and his brothers, the eatery has quickly gained popularity for its innovative fusion of traditional Hunza ingredients with Western cooking techniques. Specializing in yak meat, a local delicacy, Yak Grill offers a unique culinary experience in the heart of the Karakoram Range.

Situated amidst the majestic Passu Cones, Yak Grill offers both indoor and outdoor seating options, allowing diners to enjoy their meals with panoramic views of the surrounding mountains. The rustic yet cozy setting provides a perfect backdrop for a memorable dining experience.

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